“I worked at Uncle Julio’s Rio Grande in Bethesda the summer before college. I was super-scrawny and could barely carry the trays. If people order fajitas, this is the nightmare scenario. You never want to drop a tray. The metal plate will singe your skin, and those hot beans will scald you.

“I found out I was so bad at carrying the trays that often I’d get, unbeknownst to me, a double busboy accompaniment. A manager told me to practice in our driveway with a family Bible. Incidentally, we did not have a family Bible, so I walked up and

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They’re viral for good reason, and they’re the perfect quick treat for those who love to snack on savory, cheesy and garlicky foods.

Emily Chan, aka @bostonfoodgram on TikTok, a food blogger who shared her take on pasta chips on the app in April, says she first spotted the recipe on Delish, then decided to tailor the recipe to her own flavor preferences and share it with her followers.

In her viral TikTok, which has amassed nearly 2 million views, Chan leads viewers through boiling farfalle pasta, adding grated Parmesan, olive oil and garlic and onion powder to

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The SN Top 50 Retailers report is compiled in partnership between Supermarket News and research partner IGD, a leading UK-based analysis and insight organization for the food and consumer goods industry.

IGD_LOGO_COLOUR_ON_WHITE_RGB.jpegThe following table includes the rankings of the Top 50 food and grocery retailers and wholesalers in the U.S. and Canada, including supermarkets, mass merchandisers, dollar stores, convenience stores and drugstores. Sales figures are based on reports from public retail companies and, in cases of privately owned companies, IGD estimates.

Below the table are footnotes that go into more details of those numbers including, where available, a more

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Use of antibiotics has decreased and is now lower in food-producing animals than in humans, says the latest report published by the European Food Safety Authority (EFSA), the European Medicines Agency (EMA) and the European Centre for Disease Prevention and Control (ECDC).

Taking a One Health approach, the report from the three EU agencies presents data on antibiotic consumption and development of antimicrobial resistance (AMR) in Europe for 2016-2018.

The significant fall in antibiotic use in food-producing animals suggests that the measures taken at country level to reduce use are proving to be effective. Use of a class of antibiotics

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CHARLOTTE, N.C. — A couple of months ago, Gov. Roy Cooper lifted many COVID-19 restrictions that had been impacting restaurants for more than a year.

They included curfews, social distancing, capacity requirements and mask mandates.

As restaurants transition to working without restrictions, a Charlotte food tour business is keeping its operations on pause.

FEAST Food Tours & Culinary Events owner Kristi Martin managed her business mostly from home in 2019 following a bone marrow transplant.

In 2020, when the leukemia survivor was ready to return back to work in person, the pandemic happened.

She decided to stop the in-person tours

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MobCraft Beer‘s third annual Weird Fest Block Party is set for Saturday, July 17, but the Walker’s Point brewery is currently being criticized for what, exactly, it considers “weird.”

Along with live music, Mondo Lucha wrestling, and limited beer releases like “Zany Zucchini Bread” and “Dill Pickle Sour,” Weird Fest promises an assortment of “weird” food. “Get ready for some WEIRD food!” reads a since-edited Facebook post. “We’ve got a tasty af lineup of Weird Fest inspired food.”

That lineup, also since removed, includes octopus, charred pork, mushroom medley, and crispy tofu spring rolls.

In several heated

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