Thursday Jun 01, 2023

Year: 2021

India denying subsidised food grains to millions of its poor | Food News

Food News , , , , , , ,

New Delhi, India – Tabassum Nisha lives in a shanty in a cramped corner of New Delhi’s Malviya Nagar neighbourhood with her five children.

The 38-year-old widow, who worked as a housemaid, used to survive on a monthly income of $50 when she needed more than twice that amount to feed her children.

Barely able to make ends meet, Nisha lost her job when a sudden lockdown was announced by the Indian government in March last year to contain the coronavirus pandemic.

She somehow fed her children during the months-long lockdown, seeking small loans from neighbours and shopkeepers. When they

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9 No-Cook Summer Recipes for a Crowd

Asian Food , , ,

For many of us, when the mercury rises, the impulse to generate any additional heat in our kitchens declines. But that doesn’t mean we’re not interested in eating well, flavor or health wise. “No cook” doesn’t always have to mean salads—though there are some great ones—nor should it mean just grabbing for a bag of potato chips. Neither does it have to mean “no intrigue” or “not capable of feeding more than one.” Meal prepping and batch cooking are still valuable for saving time in an active summer schedule.

If you are a meal prep deity

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My Chinatown Restaurant Was on the Brink of Collapse. Then the Community Stepped In.

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This story is part of Heads of the Table, our celebration of 12 restaurants, people, and organizations that led the industry through the pandemic and beyond. Meet all the winners here.

When I first came to the U.S. in 1994, I always worked in restaurants. English was a barrier, so this was one way of making a living. The village I lived in, Ting Jiang [in China’s Fuzhou province], didn’t have many opportunities. I saw a brighter future in the States. First I worked at a take-out restaurant in Harrisburg, Pennsylvania, then I ran my own take-out place in

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Florida diner that told Biden supporters to eat elsewhere becomes so popular it runs out of food

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A Florida diner that posted a sign telling Biden supporters to take their business “elsewhere” was forced to temporarily close after not having enough food to meet a surge in demand.

The DeBary Diner, located in DeBary, Florida and owned by Angie Ugarte, was closed on September 2 after running out of food following a surge in demand after a sign was posted on the front door slamming Biden’s chaotic Afghanistan withdrawal and telling his supporters to take their business somewhere else, according to the West Volusia Beacon.

DEFENSE SEC LLOYD AUSTIN ORDERED BY HOUSE COMMITTEE TO SUBMIT AFGHANISTAN

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European Butcher brand bacon ‘chuncks’ recalled because of Listeria concerns

European Food , , , , , , ,

European Butcher is recalling European Butcher brand “Bacon Chuncks” from the marketplace because of possible Listeria monocytogenes contamination. 

The recalled product was distributed in Ontario, CA.

This recall was triggered by test results. The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation, which may lead to the recall of other products. The CFIA is verifying that the industry is removing the recalled product from the marketplace.

There is concern that consumers may have unused portions of the recalled product in their homes because the expiration rates run through October. Consumers can use the following information to determine

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What Happened To Chef Adrian Martin After Season 6

Culinary Tour , , , ,

Adrian Martin is a Below Deck season 6 alum. After the show, he’s enjoying life. He is also continuing to hone his impressive culinary skills.

Adrian Martin appeared on Below Deck season 6 as the chef, and it’s time to share information about his life after the nautical reality series. During his time on the Bravo series, Adrian was a breath of fresh air to his crewmates, especially chief stew Kate Chastain, who left the show. There is a stereotype that chefs are usually quite neurotic and difficult to work with, but Adrian was always very calm. He would often

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