The European Food Safety Authority (EFSA), the University of Parma, the School of Advanced Studies on Food and Nutrition, and the Catholic University of the Sacred Heart are organising a Summer School for early-career researchers to discuss the relevance of food safety and food security in the transformation of food systems.

The increased complexity of food systems requires multi-scale governance mechanisms, which must involve a range of actors from public, private and civil society.

The complex issues and interactions between food systems and outcomes need to be addressed from different non-linear perspectives. Multi-disciplinary and multi-stakeholder approaches, combining resources

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