We have witnessed Ludacris spread his wings beyond the realms of music and still find success.

For instance, we know of Ludacris, the rapper, actor, investor, and entrepreneur but how familiar are you with the restaurateur?

Back in 2008, Ludacris joined chef Chris Yeo to open a Singaporean restaurant in Atlanta, GA, called Straits. The venture fueled his interest in the food business and he credited the entertainment industry for guiding his approach.

“I’ve become obsessed with restaurants,” Ludacris previously told Food & Wine. “It’s the same feeling I had when I started doing movies; you look at them in

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OAKLAND, Calif. — For some Asian Americans, the dim sum cookie at Sunday Bakeshop here will taste like childhood.

It looks like a typical sugar cookie except with sesame seeds on top. But bite into the creamy, red bean center and it’s reminiscent of the fried, filled sesame balls served at a Chinese dim sum restaurant.

The concoction is pastry chef Elaine Lau’s nod to her grandmother, who would often make them. The baked goods that Lau’s team churns out — like hojicha chocolate croissants and Chinese White Rabbit candy cookies — aren’t going to be found in any bakery

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For the seventh year in a row, Chick-fil-A has earned the top accolades in the American Customer Satisfaction Index (ACSI) in the limited-service —  a.k.a. fast food — sector. 

The ACSI measures cleanliness, mobile app reliability, quality, staff helpfulness and more. According to its press release, Chick-fil-A secured the number one spot for the seventh consecutive year, even though their customer satisfaction score dropped by 1% from 2020 to 83. The industry standard customer satisfaction rating remained 78. 


Domino’s was the leader in pizza with a

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