Tourism

Public invited to tour Shenandoah businesses through Faces of Tourism program | Nvdaily

admin 3 weeks ago

WOODSTOCK — The Shenandoah County Tourism and Economic Development Department is encouraging residents and visitors to get to know local businesses and their owners with the Faces of Tourism program.

The goal is to “highlight the many faces of the industry” within the county with the hopes that those visiting the business will share their experiences with others.

The department kicked off the program through the use of social media during National Tourism Week, which was May 2-8. The initial program included discounts at local businesses.

Every day during National Tourism Week, the department shared stories from local business owners

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Global Culinary Tourism Market (2021 to 2025)

admin 1 month ago

Dublin, April 30, 2021 (GLOBE NEWSWIRE) — The “Global Culinary Tourism Market 2021-2025” report has been added to ResearchAndMarkets.com’s offering.

The publisher has been monitoring the culinary tourism market and it is poised to grow by $31.42 billion during 2021-2025, progressing at a CAGR of almost 7% during the forecast period. The report on culinary tourism market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current global market scenario, latest trends and drivers, and the overall market environment.

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The Global Culinary Tourism Market is expected to grow by $

admin 1 month ago

New York, April 26, 2021 (GLOBE NEWSWIRE) — Reportlinker.com announces the release of the report “Global Culinary Tourism Market 2021-2025” – https://www.reportlinker.com/p05734220/?utm_source=GNW
Our report on culinary tourism market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.
The report offers an up-to-date analysis regarding the current global market scenario, latest trends and drivers, and the overall market environment. The market is driven by the increase in integrative culinary and cultural events and rising preference for culinary tourism. In addition, an increase in integrative culinary and cultural events

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Worldwide Culinary Tourism Industry to 2025 – Key Drivers, Challenges and Trends

admin 2 months ago

Bloomberg

There’s Plenty Worrying Investors as Europe’s Stocks Hit Records

(Bloomberg) — European equities are at records, vaccination rates are picking up and central banks are funneling trillions of dollars into the economy. But there is still plenty that could go wrong, with a resurgent coronavirus outbreak, another missed summer holiday season and elections keeping investors up at night.While the pandemic turned 2020 into a stock market roller-coaster, 2021 has begun on a more optimistic note. The Stoxx Europe 600 Index has jumped 9.6% this year and hit an all-time high in April, the VStoxx Index of euro-area volatility has

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Culinary Tourism Market to Grow by $ 31.42 bn in 2021|Industry Analysis, Market Trends, Market Growth, Opportunities, and Forecast 2025| Technavio

admin 2 months ago

Download Free sample report


Frequently Asked Questions:

  • What are the major trends in the market?
    The introduction of food trucks is a major trend driving the growth of the market. 
     
  • At what rate is the market projected to grow?
    The market will accelerate at a CAGR of almost 7% and the incremental growth of the market is anticipated to be $ 31.42 bn.
     
  • Who are the top players in the market?
    Abercrombie & Kent USA LLC, Butterfield & Robinson Inc., Classic Journeys, G Adventures, Gourmet On Tour Ltd., Greaves Travel Ltd., International Culinary Tours, ITC Travel Group Ltd., The
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Meet Two Women Entrepreneurs Strengthening Puerto Rican Tourism

admin 3 months ago

This International Women’s Day is all about celebrating women and their resilience. The tourism industry across the globe has been hit hard from the COVID-19 pandemic, and scores of women within the industry have been challenged with unprecedented issues.

Despite layoffs, closings, restrictions and uncertainty, there is still hope. That’s why we’ll take a look at Paulina Salach and Melina Aguilar Colon, two women business owners from Puerto Rico who have had to adapt their businesses to challenging times, both before and throughout the pandemic, and who work hard to strengthen their communities.

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Paulina Salach is co-founder of Spoon

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