
Emerald Cruises has partnered with Chef Ben Robinson for two culinary-themed sailings onboard the line’s 100-guest luxury yachts, Emerald Azzurra and Emerald Sakara. Chef Robinson, best known as an executive private yacht chef from TV’s Below Deck, will bring his distinctive culinary style to two, 8-day sailings: first in the Mediterranean onboard Emerald Cruises’ Coastal Gems of Italy and Croatia sailing departing Venice on October 28, 2023, then to the Caribbean on the Hidden Charms of the Caribbean sailing departing San Juan, Puerto Rico, on March 2, 2024.

Guests joining these special departures will have